Behind the scenes.

In my seemingly constant state of ‘busy’, I often refer to projects I’m involved with that I don’t always share in this space for a variety of reasons.  Occasionally though, some of those mysterious projects do manage to see the light of day here.  I’m excited to share a project that while I was only minorly involved in,  resulted in my name in print. And when I say print, I mean, published in a book print, as in a cookbook – my very favorite type of book.

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Beyond Begonias.

When people find out I do some free lance writing, they immediately ask what it is I usually write about, assuming most of the time that it’s food.  Actually, it’s gardening. Which then leads to them saying something like, ‘oh you must have a wonderful garden’. Actually, no I don’t.  Things get neglected and crowded and weeds take over and there is absolutely no plan to it whatsoever, in fact, sometimes I’m liable to just walk out and randomly dig holes in which to plant things because I just feel like digging. But this spring I decided that I going to start trying to take my own advice, I’m going to try to be the sort of gardener I wrote about. Continue reading