2026 Preserving Classes

Kids Quick Pickling, Saturday, August 8, 1-2 pm, $50, Ages 7+: In this class, kids will learn knife skills while also making three types of quick pickles to bring home, including cucumber dill quick pickles.

Preserving 101, Saturday, August 8, 2:30-5 pm, $75: Have you ever wanted to learn the fundamentals of food preserving, including hot water bath canning and fermenting? This class will cover all that and more. Students will bring home jars of canned tomatoes, quick pickles and a ferment as well recipes and the knowledge to preserve foods in their home kitchens.

The fine print: To sign up for classes, use the form below. Let me know which class you’d like to sign up for and how many students.You will receive payment instructions and upon payment, location information. Students must cancel at least 24 hours in advance to receive a refund. Spots will not be held without payment.